{"title":"Coming Soon: New York City","description":"","products":[{"product_id":"exclusive-petrossian-gourmet-box-for-pickup-experience1","title":"Coffret gourmand Petrossian exclusif à retirer sur place","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eLaissez-vous séduire par l'élégance de Petrossian avec un coffret cadeau exclusif composé de leurs délices emblématiques. Ce coffret comprend quatre tranches de saumon fumé coupées à la main, une boîte de 30 g de caviar Ossetra Impérial, de délicats blinis et une onctueuse crème fraîche – l'idéal pour une expérience gastronomique raffinée. Retirez votre commande à l'emblématique boutique Petrossian du boulevard de la Tour-Maubourg, haut lieu parisien de la gastronomie française. Que ce soit chez vous, à l'hôtel, lors d'un séjour en location de vacances ou pour un pique-nique chic au pied de la Tour Eiffel, ce coffret luxueux promet un pur moment de plaisir gustatif.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong\u003eVeuillez noter que les commandes doivent être passées au moins 48 heures à l'avance.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":42597054677053,"sku":null,"price":170.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Petrossian-Gift.png?v=1758146082"},{"product_id":"personalized-wine-tastings-from-discovery-to-once-in-a-lifetime-bottles","title":"Personalized Wine Tastings: From Discovery to Once-in-a-Lifetime Bottles","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAt the intersection of deep expertise and genuine hospitality, Flatiron Wines \u0026amp; Spirits stands as one of the most respected authorities in wine, sake, and spirits. Since its founding in 2012, Flatiron has redefined the modern wine shop—pairing the warmth and personal guidance of a neighborhood retailer with the breadth, access, and pricing of a world-class merchant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDriven by a philosophy rooted in terroir and tradition, Flatiron’s team curates a collection that tells the story of place: from small, artisanal producers to benchmark estates and rare, collector-level bottles. Their approach goes beyond retail—it is educational, immersive, and deeply personal. Every interaction is an opportunity to explore the nuances of a region, a vintage, or a producer’s philosophy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAs a venue, Flatiron transforms this expertise into a dynamic setting for bespoke experiences. Whether intimate tastings, thematic explorations, or curated pairings, each experience is guided by a team whose knowledge and passion elevate every glass into a moment of discovery.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBuilding on its unparalleled access and curatorial depth, Flatiron offers highly personalized wine tastings tailored to every level of interest and expertise. Guests may begin with exploratory flights designed to uncover new regions and producers, or delve into cult favorites and benchmark expressions that define modern winemaking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor collectors and connoisseurs, these tastings can ascend into rarefied territory—featuring limited allocations, back vintages, and once-in-a-lifetime bottles sourced through Flatiron’s global network. Each session is guided by an expert who adapts in real time, creating a journey that is as educational as it is indulgent, and entirely unique to the guest.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112248508477,"sku":null,"price":125.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Flatiron-WineTasting.jpg?v=1776357722"},{"product_id":"wine-and-caviar-tasting-at-flatiron","title":"Champagne and Caviar Tasting Journey at Flatiron","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAt the intersection of deep expertise and genuine hospitality, Flatiron Wines \u0026amp; Spirits stands as one of the most respected authorities in wine, sake, and spirits. Since its founding in 2012, Flatiron has redefined the modern wine shop—pairing the warmth and personal guidance of a neighborhood retailer with the breadth and access of a world-class merchant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDriven by a philosophy rooted in terroir and tradition, Flatiron’s team curates a collection that tells the story of place: from small, artisanal producers to benchmark estates and rare, collector-level bottles. Their approach goes beyond retail—it is educational, immersive, and deeply personal. Every interaction is an opportunity to explore the nuances of a region, a vintage, or a producer’s philosophy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAn exploration of one of gastronomy’s most iconic pairings, this experience brings together the world of fine wine and exceptional caviar in a setting defined by precision and restraint. Guests are guided through a curated tasting of terroir-driven wines—ranging from mineral-driven Champagne and crisp Chablis to more unexpected selections—each chosen to complement the salinity, texture, and nuance of premium caviar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLed by Flatiron’s experts, the experience unpacks the delicate balance between acidity, structure, and brine, revealing how the right pairing can heighten both elements. Elegant, refined, and deeply sensory, this tasting is designed as a study in contrast and harmony at the highest level.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112265187389,"sku":null,"price":200.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Flatiron-Caviar.jpg?v=1776356657"},{"product_id":"sherry-and-iberico-ham-tasting-journey-at-flatiron","title":"Sherry and Pata Negra Iberico Ham Tasting Journey at Flatiron","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAt the intersection of deep expertise and genuine hospitality, Flatiron Wines \u0026amp; Spirits stands as one of the most respected authorities in wine, sake, and spirits. Since its founding in 2012, Flatiron has redefined the modern wine shop—pairing the warmth and personal guidance of a neighborhood retailer with the breadth and access of a world-class merchant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDriven by a philosophy rooted in terroir and tradition, Flatiron’s team curates a collection that tells the story of place: from small, artisanal producers to benchmark estates and rare, collector-level bottles. Their approach goes beyond retail—it is educational, immersive, and deeply personal. Every interaction is an opportunity to explore the nuances of a region, a vintage, or a producer’s philosophy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRooted in centuries of Spanish tradition, this experience pairs the complexity of Ibérico ham with the remarkable diversity of Sherry. Guests are introduced to a range of styles—from the saline sharpness of Fino and Manzanilla to the nutty depth of Amontillado and the richness of Oloroso—alongside expertly sourced Ibérico cuts that showcase varying levels of aging and marbling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThrough guided tasting, participants discover how Sherry’s oxidative and biological aging processes interact with the umami, fat, and texture of the ham. The result is a deeply cultural and flavorful journey into Andalusia, where each pairing reflects a legacy of craftsmanship and time.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112270528573,"sku":null,"price":125.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Flatiron-HamSherry.jpg?v=1776435199"},{"product_id":"sake-class-and-tasting-at-flatiron","title":"Demystifying Sake at Flatiron","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAt the intersection of deep expertise and genuine hospitality, Flatiron Wines \u0026amp; Spirits stands as one of the most respected authorities in wine, sake, and spirits. Since its founding in 2012, Flatiron has redefined the modern wine shop—pairing the warmth and personal guidance of a neighborhood retailer with the breadth and access of a world-class merchant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDriven by a philosophy rooted in terroir and tradition, Flatiron’s team curates a collection that tells the story of place: from small, artisanal producers to benchmark estates and rare, collector-level bottles. Their approach goes beyond retail—it is educational, immersive, and deeply personal. Every interaction is an opportunity to explore the nuances of a region, a vintage, or a producer’s philosophy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis experience offers a refined introduction to the world of sake through the lens of Japanese snacking culture. Featuring a spectrum of styles—from bright, aromatic ginjo expressions to richer, more savory junmai—each sake is paired with a selection of traditional Japanese bites designed to highlight umami, texture, and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuided by Flatiron’s specialists, guests explore the role of rice polishing, fermentation, and temperature in shaping sake’s character, while discovering how it pairs seamlessly with a variety of flavors beyond traditional Western frameworks. Thoughtful and quietly complex, this tasting reveals sake as one of the most versatile and nuanced beverages in the world.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112293236797,"sku":null,"price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Flatiron-SakeTasting.jpg?v=1776358954"},{"product_id":"taste-music-journey-at-house-of-sound-nyc","title":"Taste + Music Journey at House of Sound NYC","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThis is a multi-sensory journey through taste, sound, and design. Tucked away in Chelsea, House of Sound is one of New York City's best-kept secrets—a private, invitation-only world not open to the general public. The evening begins with a view. Guests arrive at House of Sound's Chelsea townhouse and ascend via glass elevator to the rooftop, where the Manhattan skyline serves as the first act. Craft cocktails are passed as the sun dips below the Hudson, and a carefully selected vinyl record spins softly in the background.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAs the evening deepens, the glass elevator carries guests down into the townhouse's grand great room, where the table has been set for a seated, multi-course chef's dinner. The beautifully curated kitchen is built for evenings like this, as it hums quietly behind the scenes as the chef's vision unfolds course by course.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEach dish is paired not only with wine, but with music. The soundtrack shifts with the menu—intimate and melodic through the appetizers, more layered and complex as the main courses arrive, and soft and unhurried as dessert is placed on the table.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe final chapter of the evening is the one guests will talk about for years. Guided into one of House of Sound's meticulously curated listening rooms, guests settle into plush seating arranged around a reference-grade audio system. Albums are played the way they were always meant to be heard: beginning to end, in full, without interruption.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDrawing on the spirit of Japan's original ongaku kissa listening cafés, this final experience is both ancient in feeling and strikingly modern in execution. The room has been calibrated for pure acoustic immersion. Speakers are positioned with surgical precision. The vinyl is chosen with care. And the only thing asked of guests is that they listen.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112311652413,"sku":null,"price":450.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Screen_Shot_2026-04-16_at_1.45.17_PM.png?v=1776361642"},{"product_id":"brooklyns-best-burrito-secret-picnic-box","title":"Brooklyn's Best Burrito Secret Picnic Box Pickup","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThere is a burrito in Brooklyn that people will wait a full city block for. Not because it is trendy. Not because a celebrity ate there. But because Chef Alan Delgado has made something that reaches into a part of your food memory you didn't know you had and shows you what it always could have been.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Los Burritos Juárez Picnic Box was made for exactly this: grab it, go outside, and eat something that will stop you mid-bite.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhen Los Burritos Juárez opened on the border of Clinton Hill and Fort Greene, the lines stretched down the block from day one. The cult following that formed around Chef Alan's burritos is the quiet, devoted kind. People came back. Then they brought someone. Then that person brought someone else. The line became a rite of passage.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt the center of everything is the tortilla. Chef Alan grew up splitting time between El Paso and Ciudad Juárez, eating guisados—deeply stewed proteins—rolled in fresh griddled tortillas made from little more than flour, lard, and care. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAfter four years of dedicated experimentation, Delgado arrived at a hand-rolled, griddled tortilla that defies easy categorization. It is impossibly fluffy, slightly charred at the edges. It is a tortilla that exists nowhere else on earth but this one restaurant on this one Brooklyn block.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWrapped inside is the Juárez tradition Alan grew up loving: guisados slow-stewed with the patience and instinct of someone who spent nearly twenty years cooking everything from French to Indian to Italian before realizing the food he was always chasing was the food of his own childhood.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Los Burritos Juárez Picnic Box is Chef Alan's invitation to take the experience outside—because a burrito this good deserves more than a counter stool. Order ahead, pick it up, and go.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eTake it to Prospect Park and find a patch of grass under a tree. Spread it across the back stoop of your brownstone on a slow Sunday afternoon. Unwrap it on a bench at the bus stop; no one who has ever held one of these burritos would judge you for that.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe box arrives packed and ready: burritos wrapped tight and warm, salsas tucked in beside them, and everything you need to make an occasion out of wherever you happen to be sitting.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112466055229,"sku":null,"price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/AlanDelgado-Burritoroll.webp?v=1776367818"},{"product_id":"new-york-speakeasy-cocktail-experience","title":"New York Speakeasy Cocktail Experience","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBehind an unmarked door in a city block you already know, a bar team waits. There is no menu here, no standing order—only a conversation. Your tastes, your mood, the weight of the evening translate through the hands of a master mixologist into something composed entirely for you, entirely tonight. The address is never published; it arrives only after your reservation is confirmed, a small ritual that begins the experience before you set foot inside.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe evening unfolds in four acts, each marked by a signature cocktail designed to shift mood, texture, and intensity. The opening act serves as a prologue—light, aromatic, and quietly inviting, built to open the palate and slow the breath. As the journey deepens, flavours grow richer and more layered, complexity emerging with each glass until the third act arrives vivid and fully declared, nothing withheld. The finale resolves all of it into something elegant and unhurried: the drink that stays.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBehind the bar, the craft is rooted in principles of mindful preparation and devoted attention to process. Rare and special spirits form the foundation; from there, the mixologist draws on seasonal ingredients, fermentation, long infusions, and precise layering to build each drink with the patience of a craftsman rather than the speed of a bartender.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43112797405245,"sku":null,"price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Rockey1.png?v=1776433029"},{"product_id":"brooklyn-rooftop-michelin-starred-super-club","title":"Brooklyn Rooftop Michelin-Starred Super Club","description":"\u003cp data-start=\"0\" data-end=\"621\"\u003eSet atop a Brooklyn rooftop with skyline views and a distinctly understated edge, this chef’s table unfolds as an intimate, Michelin-caliber supper club—more like being invited into a private dinner party than attending a traditional restaurant. A small group of guests gathers around a communal table as the chef prepares a fully bespoke, multi-course menu just steps away, shaping each dish in real time based on the season, the ingredients at hand, and the energy of the evening. The food is refined yet approachable, combining precision and elegance with a sense of ease that feels true to Brooklyn’s creative spirit.\u003c\/p\u003e\n\u003cp data-start=\"623\" data-end=\"1336\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eWhat defines the experience is the closeness between guest and chef. Throughout the evening, the chef moves fluidly between the kitchen and the table, plating dishes, pouring tastes, and engaging in genuine conversation. Stories emerge naturally—about formative years cooking in San Francisco, time spent in one of New York’s most celebrated dining rooms, and the philosophy of cooking with intention and heart. Guests are encouraged to ask questions, share impressions, and become part of the rhythm of the night. The result is a deeply personal experience—less performance, more dialogue—where exceptional food is paired with connection, storytelling, and the feeling of being part of something quietly special.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43113454239805,"sku":null,"price":450.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/ScreenShot2026-04-17at9.54.38AM.png?v=1776438428"},{"product_id":"la-boite-spice-workshop","title":"La Boîte Spice Workshop","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStep into the world of spice at La Boîte, where an intimate, hands-on workshop invites you to craft a blend that is entirely your own. Guided by the philosophy of founder Lior Lev Sercarz—often called the “Spice Master” by some of the world’s leading chefs—you’ll explore a curated library of single-origin spices sourced from exceptional farmers across the globe. The experience begins with a sensory journey, tasting and smelling iconic blends like Za’atar, Aleppo Chili, and smoked cinnamon, while learning how geography, culture, and technique shape flavor. From there, you’ll work one-on-one to build your personal blend, layering aromatics, heat, and depth into a composition that reflects your palate and culinary instincts. As your blend comes to life—measured, mixed, and refined—you’ll gain practical techniques for using spices across everything from simple home cooking to more elevated dishes. The experience concludes with your custom blend beautifully packaged to take home, along with the knowledge and inspiration to continue creating, transforming everyday meals into something deeply personal and memorable.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43113810395197,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Spice1.jpg?v=1776442096"},{"product_id":"the-macallan-six-pillars-cocktail-experience","title":"The Macallan Six Pillars Cocktail Experience","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHidden within the heart of New York, at a location revealed to guests ahead of their arrival, the evening sets the stage for a night of discovery. The Macallan Six Pillars Experience invites a select few to step beyond the ordinary and into a world defined by craft, legacy, and sensory wonder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eUpon arrival, guests are welcomed into a carefully curated space where the warmth of good company creates the perfect backdrop. At the center of it all stands your guide for the evening: a master mixologist whose deep reverence for The Macallan’s storied heritage is matched only by their artistry behind the bar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach of the six cocktails has been meticulously crafted to interpret one of The Macallan’s celebrated Six Pillars—the foundational principles that define the distillery’s identity, from its mastery of oak and sherry seasoning to the distinctive character of its curiously small stills and the beauty of the Macallan Estate in Speyside. Through a progression of whisky-led creations, guests experience these pillars not simply as concepts, but as flavors, aromas, textures, and stories brought vividly to life in the glass. Every cocktail reveals a different dimension of The Macallan, balancing innovation with reverence for tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThoughtfully paced and deeply sensory, the evening offers guests rare access to the philosophy behind one of the world’s most revered whisky houses, expressed through contemporary cocktail culture.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43220089667645,"sku":null,"price":130.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/TheMacallan-Cocktail6.webp?v=1779381441"},{"product_id":"the-gelato-lab-with-chef-daniel-burns","title":"The Gelato Lab with Chef Daniel Burns","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFew chefs have followed a path as unconventional—or as influential—as Daniel Burns. Originally from Halifax, Nova Scotia, Burns traded degrees in mathematics and philosophy for a career in some of the world’s most celebrated kitchens. His journey led him from Heston Blumenthal’s groundbreaking Fat Duck in England to the legendary Noma in Copenhagen, where he spent three formative years helping shape one of the most influential restaurants of the modern era under René Redzepi. He later joined forces with David Chang to launch the Momofuku test kitchen in New York before opening Luksus in Brooklyn, earning Greenpoint’s first Michelin star.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eNow, guests are invited to step behind the scenes for an intimate and delightfully unexpected exploration of Burns’ latest culinary passion: gelato. Hosted in a unique Manhattan kitchen belonging to a fellow chef and friend, this exclusive gathering offers rare access to one of the industry's most inventive culinary minds in an informal and engaging setting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePart demonstration, part tasting, and part conversation, the experience invites guests into Burns’ creative process as he reveals how inspiration, seasonality, and curiosity shape his approach to frozen desserts. Throughout the session, guests will watch as he discusses techniques, ingredients, and the delicate balance of flavor that transforms simple components into extraordinary creations. Drawing from years spent at the forefront of global gastronomy, Burns shares stories from kitchens around the world while exploring the surprising connections between savory cooking, pastry, and gelato making.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGuests will discover imaginative flavor combinations that reflect Burns’ playful yet deeply thoughtful culinary style, featuring unexpected pairings such as caramel with chocolate crumble and Concord grape meringue, blueberries with corn crumble, and strawberry with rhubarb. Along the way, participants will gain insight into ingredient selection, texture development, and the creative decisions that bring each flavor to life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe experience culminates in a special guided tasting showcasing a selection of Burns’ handcrafted gelatos, offering guests the opportunity to savor the results while engaging directly with the chef. Warm, intimate, and highly interactive, The Gelato Lab provides a rare chance to learn from a Michelin-starred chef while experiencing the sweet side of culinary innovation.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43242354638909,"sku":null,"price":90.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/DanielBurns1.png?v=1780261414"},{"product_id":"a-new-york-kitchen-experience-with-chef-david-burke","title":"A New York Kitchen Bagel Experience with Chef David Burke","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStep inside a private Manhattan kitchen for an intimate culinary experience with legendary chef and innovator David Burke, one of America’s most celebrated culinary talents. Born and raised in Brooklyn, Burke has spent a lifetime redefining modern American cuisine, earning international acclaim through a career that includes training in France with culinary icons, leading New York’s famed River Café to a three-star review from The New York Times, and becoming the only American ever honored with the prestigious Meilleurs Ouvriers de France Diplôme d'Honneur.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDuring this rare behind-the-scenes experience, guestsjoin Burke as he shares the remarkable story behind one of his most iconic creations: Pastrami Salmon, a dish that transformed the flavors of a classic New York Jewish deli into an entirely new culinary experience. Through live demonstration and storytelling, Burke reveals how a simple but groundbreaking idea became one of his signature innovations, combining old-world preservation techniques with contemporary creativity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAs the aromas of toasted coriander, cracked black pepper, and molasses fill the room, guests will discover the meticulous multi-day process behind the dish. Burke will guide participants through the art of curing, seasoning, and crusting Norwegian salmon, explaining the role of each ingredient and technique while sharing lessons learned throughout his extraordinary career. Along the way, he offers personal stories from his journey through some of the world's most respected kitchens and insights into the creative process that has defined his work for decades.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe experience culminates with a tasting of Burke’s celebrated Pastrami Salmon, served as he intended: layered onto a classic New York bagel with carefully selected accompaniments that highlight the balance of flavors and textures that made the dish famous. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePart masterclass, part tasting, and part New York culinary history lesson, this exclusive experience offers an opportunity to spend time with one of America’s most inventive chefs while discovering the story behind a dish that perfectly captures the soul of New York.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43242386817085,"sku":null,"price":135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/DavidBurke-Bagel_86c11db1-b458-4d95-9ff5-48d98b4b4df2.webp?v=1780268103"},{"product_id":"caviar-tasting-experience-at-petrossian-boutique","title":"Expérience de dégustation de caviar à la boutique Petrossian","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eÀ l'emblématique Boutique Petrossian, une dégustation commentée vous est proposée pour une initiation exclusive à l'univers du caviar. Cette expérience unique incarne le riche héritage de la Maison et sa réputation de symbole du luxe à la française. Depuis près d'un siècle, Petrossian sublime l'art du caviar, créant des moments inoubliables autour de ce mets d'exception. Lors de cette dégustation intimiste, vous découvrirez les subtilités de trois variétés prestigieuses : Ossetra Impériale, Baïka Impériale et Duarneki Impériale, chacune offrant un caractère, une texture et une saveur uniques. Guidée par les experts Petrossian, cette expérience vous dévoilera l'élégance, la culture et le raffinement d'un véritable art du caviar.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43242391011389,"sku":null,"price":88.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Petrossian-Tasting2.jpg?v=1758146082"},{"product_id":"the-art-of-pizza-with-chef-laurent-tourondel","title":"The Art of Pizza with Chef Laurent Tourondel","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStep inside the vibrant open kitchen of L'Amico for an intimate culinary experience with acclaimed chef Laurent Tourondel, whose creative approach to Italian-inspired cuisine has made the restaurant one of Manhattan’s most beloved destinations for wood-fired pizza. Inspired by memories of cooking alongside his Italian grandmother and shaped by a career spent redefining classic American dining, Tourondel has built L’Amico around the warmth and theater of its twin copper-clad wood-burning ovens, which serve as the beating heart of the restaurant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuests are welcomed into the kitchen for a hands-on masterclass that begins with Tourondel sharing the story behind his distinctive pizza style—neither strictly New York nor traditionally Neapolitan, but a reflection of his own culinary journey. Standing beside the glowing ovens, participants learn the fundamentals of exceptional pizza making, from mixing and stretching dough to balancing toppings and understanding the intense heat that creates the perfect combination of crispness, char, and chew. As the chef demonstrates his techniques, guests gain insight into the ingredients that define L’Amico’s pizzas, including carefully selected cheeses, seasonal vegetables, artisanal cured meats, and San Marzano tomatoes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe experience then becomes truly interactive as each guest steps to the worktable to create a personal pizza under Tourondel’s guidance. Whether crafting a classic combination or experimenting with unexpected flavor pairings inspired by the chef’s menu, participants learn how to shape, garnish, and launch their creations into the wood-fired ovens. As flames dance across the copper-lined chambers, Tourondel offers tips on achieving the ideal crust and explains how wood fire contributes the subtle smokiness that distinguishes every pie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe session culminates around a communal table where guests enjoy a feast of pizzas, including their own creations and several of Tourondel’s signature favorites. Paired with Italian wines and lively conversation, the experience captures the spirit that inspired L’Amico from the beginning: the simple pleasure of gathering around a table to share great food, great stories, and the timeless magic of pizza fresh from the fire.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43243325620285,"sku":null,"price":95.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/Amico-Pizza1_93b4e7a8-74f1-45a8-a725-fbae475bcdb3.png?v=1780337329"},{"product_id":"the-bodega-cat-whiskey-experience-with-sam-morril-at-flatiron-wines","title":"The Bodega Cat Whiskey Experience with Sam Morril at Flatiron Wines and Spirits","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSpend an evening at New York’s celebrated Flatiron Wines \u0026amp; Spirits with comedian, storyteller, and whiskey entrepreneur Sam Morril for an intimate tasting dedicated to one of New York’s most distinctive new spirits: Bodega Cat Rye Whiskey.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe evening begins with a welcome cocktail as guests gather among Flatiron Wines’ renowned collection of rare bottles and discover the story behind a whiskey inspired by a true New York icon—the bodega cat. Morril shares how he and fellow comedian Mark Normand transformed countless post-show conversations, late-night drinks, and stories from the city’s comedy clubs into a whiskey brand that captures the personality of New York itself: unpretentious, colorful, and full of character. Inspired by the neighborhood cats that quietly preside over corner stores throughout the city, Bodega Cat Whiskey was created as a tribute to the places and people that give New York its soul.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuiding guests through a structured tasting, Morril explores the craftsmanship behind the whiskey, a small-batch straight rye made from a mash bill of 95% rye and 5% malted barley, aged for a minimum of three years in new American oak barrels and bottled at 90 proof. Guests learn how the whiskey’s bold rye foundation creates layers of cinnamon spice, cracked pepper, caramel, toasted oak, honey, mint, and citrus notes, resulting in a spirit that is both approachable and unmistakably rye-forward.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe tasting progresses from neat pours to explorations with water and ice, revealing how the whiskey evolves in the glass. From there, an expert mixologist demonstrates how Bodega Cat performs in classic rye cocktails, showcasing how its spice, structure, and subtle sweetness interact with traditional ingredients. Guests enjoy a series of carefully crafted cocktails while learning the principles behind balancing whiskey-forward drinks and understanding why rye has long been the backbone of New York cocktail culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThroughout the evening, Morril blends humor, personal stories from the comedy world, and behind-the-scenes anecdotes from building a whiskey brand, creating a lively atmosphere that feels more like an insider gathering than a formal tasting. The experience concludes with a final toast, opportunities for conversation and photos, and a signed bottle of Bodega Cat Whiskey to take home—a spirited reminder of an evening where New York comedy, whiskey, and culture come together in one unforgettable glass.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43243353014333,"sku":null,"price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/BodegaCat-Cocktail2.png?v=1780341123"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/collections\/NewYork2.jpg?v=1778446805","url":"https:\/\/reserve.madetotaste.com\/fr\/collections\/new-york.oembed","provider":"Made To Taste","version":"1.0","type":"link"}