{"product_id":"visa-dining-experience-at-michelin-selected-restaurant-drouant-enbd","title":"Visa Dining Experience at MICHELIN Selected Restaurant Drouant - FDNB","description":"\u003cp data-start=\"0\" data-end=\"570\"\u003eBelgian-born \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eRoman Van Thienen\u003c\/span\u003e\u003c\/span\u003e embodies a style of cooking that merges classical European rigor with contemporary curiosity. Trained in the foundations of French technique, he refined his craft in some of gastronomy’s most demanding kitchens, working alongside acclaimed chefs such as \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eCyril Lignac\u003c\/span\u003e\u003c\/span\u003e, \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eYannick Alléno\u003c\/span\u003e\u003c\/span\u003e, and \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eOlivier Bellin\u003c\/span\u003e\u003c\/span\u003e. These formative experiences instilled in him technical precision, discipline, and a profound respect for ingredient integrity.\u003c\/p\u003e\n\u003cp data-start=\"572\" data-end=\"868\"\u003eVan Thienen’s cuisine is firmly rooted in product. Pristine seafood, carefully sourced meats, and vibrant seasonal produce form the backbone of his menus, each element treated with clarity and restraint. His plates reflect balance and intention—modern in presentation yet grounded in tradition.\u003c\/p\u003e\n\u003cp data-start=\"870\" data-end=\"1363\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis philosophy finds an elegant expression within the Goncourt Salon at Drouant, an intimate and storied private dining room in the heart of Paris. Surrounded by rich wood paneling and refined Art Deco details, guests experience seasonal French cuisine crafted with precision and paired thoughtfully from an exceptional cellar. It is a setting designed for meaningful conversation and discreet luxury—where heritage, craftsmanship, and contemporary sensibility meet with quiet confidence.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMax 16 guests\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePrivate Dining Room\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e€ 6K pending final details\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":43022967865405,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0626\/8410\/2717\/files\/1536661.jpg?v=1772541882","url":"https:\/\/reserve.madetotaste.com\/fr\/products\/visa-dining-experience-at-michelin-selected-restaurant-drouant-enbd","provider":"Made To Taste","version":"1.0","type":"link"}