La Dame de Pic Dubai Culinary and Beverage Journey

Chef Anne-Sophie Pic is the world's most decorated female Michelin-starred chef, and La Dame de Pic Dubai stands as a breathtaking expression of her refined, aromatic cuisine, defined by precision, femininity, and an extraordinary sense of place.

Your evening begins with a warm welcome at the restaurant's elegant bar, set at the front of the space beneath a beautiful white marble counter. Guests are greeted with special attention and invited to settle in for a personalized cocktail moment, crafted in conversation with the bartender and inspired by the chef's signature flavors and your own preferences. Unique ingredients, thoughtful storytelling, and subtle touches set the tone: unhurried, sophisticated, and distinctly "in the know."

From the bar, guests are personally escorted to a coveted table near the open kitchen, positioned to offer a front-row view of the brigade at work, transforming the kitchen into a theater of culinary excellence. Throughout the meal, the kitchen adds a chef's special off-menu dish, created exclusively for your table and introduced as a moment of surprise from the team.

The six-course tasting menu unfolds as a dialogue between plate and process, allowing you to feel connected not just to the food, but to the artistry and care behind it. Subtle interactions with the kitchen and service team reinforce the sense that this is not a standard reservation, but an experience shaped specifically for Visa Infinite cardholders.

As you dine, the stunning views become part of the story. Perched on the 25th floor within The Link at One Za'abeel, the restaurant is nestled between old and new Dubai, with captivating panoramas of the Burj Khalifa and Museum of the Future adding a futuristic dimension to the evening. The dining room itself is a celebration of light and shadow, sprinkled with femininity, from powder pink upholstery to delicate filigree glassware.

As the evening draws to a close, guests are presented with a signed menu from the kitchen, along with a chef's special takeaway, a final, thoughtful gesture to extend the experience beyond the restaurant and leave a lasting impression.